About the Community

  • Established
  • English
  • Economical
  • Urban

What we do

Description test

Our Vision

Vision statement test

Our Mission

Mission statement test

  • Purpose
  • Economical
  • Indigenous
  • Social
  • Languages
  • English
  • Bulgarian
  • Chinese (Traditional)
  • Croatian
  • Sign languages
  • sign yes test
  • Community type
  • Cohousing
  • Tiny Houses
  • Commune
  • Sustainability practices
  • Sustainability education and community engagement
  • Transportation
  • Waste reduction / composting
  • Activities
  • Construction
  • Education
  • Networking
  • Ecosystem
  • Mediterranean

Video

Gallery

  • 9 total members
Total
19

How to join

How to join test

 

Basic expectations or agreements for members

Basic expectations or agreements for members test

Primary decision-making authority

  • Elected Representatives

A board, council, or committee chosen by members makes decisions on behalf of the community.

Decision-making process

  • Majority Vote

More than 50% agreement needed.

Governance structure

  • Representative/Democratic

Members elect leaders who make decisions within defined roles.

Conflict resolution approach

Conflict resolution approach test

Economic model

  • Independent Finances

Members maintain separate personal finances with minimal sharing.

Economic scenarios for this community

  • There is a one-time fee, investment, or share purchase to join the community separate from accessing housing
  • There is a labor obligation
  • The community provides jobs in community run businesses or nonprofits
  • There are job opportunities with private employers within the community

Additional economic information

Additional economic information test

Vehicle accessibility

  • Most / all people own their own vehicles
  • It would be difficult / impossible to live in this community without a car
  • There are one or more community vehicles
  • There are restrictions on personal vehicles being owned or kept on the property

Shared resources and amenities that are accessible to everyone in the community

What shared resources and amenities are accessible to everyone in the community test

Frequency of communal meals

  • 2-5 times per week

Significant food acquisition practices

  • Wildcrafting / Foraging
  • Hunting / Fishing

Dietary types

  • Vegetarian Only
  • Kosher Only

Dietary conditions

  • These restrictions are throughout the community

Nature of social activity

  • People in the community regularly socialize together

Community activities and engagement

social, recreational, service test

Educational and retreat offerings

What workshops, courses test

Local connectedness

  • We try to engage with our local community

Friendliness of people and local government

  • There is a moderate amount of connection and collaboration between people and local government

Pet policy

  • Pets are allowed, with special approval or according to policy

 pet policy test

Substance use culture

  • Substance use appears in public spaces but no pressure
  • Substance use occurs in peripheral / discrete / only in personal or private spaces
  • Substance use is prohibited in the community

Practiced relationship models

  • Monogamy
  • Celibacy

Member support features

  • Trained caregivers available on-site or locally
  • Spiritual Practices
  • Astrology practice and readings
  • Bioenergetic practices

DEI and anti-oppression training

  • Yes, the whole community

Internal and external practices

  • The community participates in protests and marches
  • The community volunteers for organizations fighting for social justice
  • The community supports or creates land reparation/reclamation projects

Level of LGBTQIA+ inclusion

  • Very inclusive - significant LGBTQIA+ representation

Gender composition

  • Roughly balanced (no group over 60%)

Age demographics

  • Mixed adults (few or no children)

Racial / ethnic demographics

  • Moderately diverse (3-4 different backgrounds)

Socioeconomic and wealth composition

  • Moderately diverse (some economic variety)

Diversity representation

  • Mental health conditions
  • Learning disabilities (dyslexia, down's syndrome)

Property status

  • Leased

Property owner

  • By several individuals through an LLC or a Tenancy In Common agreement

Ecosystem

  • Mediterranean

Characterized by wet winters and dry summers
Specific flora and fauna adapted to this unique climate
Found around Mediterranean Basin, parts of California, Chile

Setting

  • Urban

Within city limits with access to urban amenities and infrastructure.

Community type

  • Cohousing

    Private homes with shared common facilities, designed for neighborly
    interaction while maintaining independence.

  • Tiny Houses

    Communities of small-scale dwellings (typically under 500 sq ft) emphasizing minimalism and sustainability.

  • Commune

    Communal living with shared resources, property, and often income or work responsibilities

  • Land-Based Communities

    Communities centered around shared land stewardship, sustainable agriculture, or connection to specific natural environments.

Community type

  • Built or remodeled using passive solar design
  • Super-insulated to reduce energy usage
  • Others

Sustainability approach

  • Sustainability education and community engagement
  • Transportation
  • Waste reduction / composting

Land practices in our community

  • The community is working to build soil using only natural methods
  • The community is working to restore the natural courses of water through the land
  • Describe land practices test

Community type

  • Built or remodeled using passive solar design
  • Super-insulated to reduce energy usage
  • Others

Some or all of the buildings are...

  • Built or remodeled using passive solar design
  • Super-insulated to reduce energy usage
  • Describe buildings test

Self-produced energy

  • Over 66%

Energy sources used

  • Photovoltaic Solar
  • Solar hot water
  • Describe your energy source test

Self-produced food

  • 33 - 66%

Food production methods

Food production methods test

Local, organic, or fair trade food

  • Up to 33%

Food purchase methods

Food purchase methods test

Food systems

  • Greenhouse / aquaponics
  • Livestock / poultry

Renewable water use

  • 33 - 66%

Water recycle methods

Water recycle methods test

Source of water

  • Well water
  • Rainwater capture and storage for use (barrels, cisterns, etc.)

Wastewater management

  • Septic system
  • Biodigester

Water conservation practices

  • Efficient irrigation (drip, timed, or moisture-based systems)
  • Composting toilets

Waste management practices

  • Public waste collection
  • Reuse or repair systems
  • Land allocated for food production
    1 hectar
  • Land used for biodiversity enhancement
    2 hectar
  • Land used for tree planting
    3 hectar
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Reviews

Location

  • England, United Kingdom

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